Stainless Steel Cooking Knife

Description

Designed for fish preparation, suitable for cutting backs and hard bones. The stainless steel head is also useful for crushing garlic and mincing meat.
• Size:
- Handle: 4.9"
- Knife: 4.5"
• Material:
- Blade: Stainless steel (rust-resistant)
- Handle: ABS resin
Product form

Designed for fish preparation, suitable for cutting backs and hard bones. The stainless steel head is also useful for crushing garlic... Read more

SKU: 241085

$6.99

      Description

      Designed for fish preparation, suitable for cutting backs and hard bones. The stainless steel head is also useful for crushing garlic and mincing meat.
      • Size:
      - Handle: 4.9"
      - Knife: 4.5"
      • Material:
      - Blade: Stainless steel (rust-resistant)
      - Handle: ABS resin

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