Hario Coffee Syphon Technica

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  • Hario Coffee Syphon Technica
  • Hario Coffee Syphon Technica


Watch the magical process of brewing coffee as the gas pressure siphons the water up a funnel tube and filter, infusing with the coffee grinds in the upper chamber. As the heat source is removed, the pressure reverses into a vacuum state and sucks the liquid back down into a rich, clear coffee that is ready to serve.  Burner is included.

Recommend:  Hario Bamboo Paddle, BA-15, for stirring.

Product  Dimension Capacity
TCA-2 6.3"W x  3.7"D x  12.6"H 8 oz. / (2 cups for 120ml cup)
TCA-3 6.25”W x 3.5”D x 13”H 12 oz.  / (3 cups for 120ml cup)
TCA-5 6.20"W x 4.33"D x 14.17"H 20oz.  / (5 cups for 120ml cup)

  Made in Japan


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