Houjicha is an oven roasted green tea that is baked at a high temperature, resulting in its brown color. The roasting process lowers the caffeine content, so you are able to drink it at any time of the day. Savory and toasty with its popped and roasted brown rice. Grown in the Uji district of Kyoto, the most famous tea growing region in Japan. 3.5 oz.
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